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food Marketing & Technology 6/2021

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  • Harnischcom
  • Vacuum
  • Texture
  • Hydrocolloids
  • Packaging
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  • Dough
  • Ingredients
  • Marketing
Please find numerous articles, product news and interesting event reports relevant to the food industry in this latest issue. This trade magazine is published in English only.

food Marketing & Technology

6/21 Vol. 35 • 31377 ISSN 0932-2744 Cover: No Chance for Pathogens Creating Texture in Gluten-Free Bread Injecting Value into Seafood Cluster Separating for Cherries

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